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Servings: 8

Amount Per Serving: 3 wings

Total Time: 30 minutes

Spice, crisp, and mouthwatering sweetness describes this amazing chicken wing recipe. Once marinated, they are baked to a crispy golden brown; A dish that will keep you coming back for more!

Asian Style Chicken Wings with Spicy Peanut Sauce


  1. Combine marinade ingredients (first 9 ingredients) and whisk until smooth.
  2. Marinate chicken wings for at least 6 hours or overnight.
  3. Combine sauce ingredients (remaining 9 ingredients) and set aside.
  4. Grill wings over low heat for 20-25 minutes, or until internal temperature reaches 165°F, basting occasionally.
  5. Serve immediately.
Our dietitian, Whitney, shows you how to make this delicious dish here!


232 calories; 16 g fat; 4 g saturated fat; 105 mg cholesterol; 453 mg sodium; 20 g carbohydrate; 0 g fiber; 17 g protein

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