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Servings: Makes about 1 and 1/2 cups

  • 4 oz blue cheese
  • 1 cup sour cream
  • 1 tsp lemon juice
  • 1 tsp sugar
  • 1 tsp minced onion
  • 1/2 tsp salt


  1. In a medium bowl, mix all ingredients well.
  2. Place in a container with a lid, and chill in refrigerator, preferably overnight so flavors will have a chance to blend.
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