Broccoli Salad

A classic Broccoli Salad recipe that serves as an amazing side dish for any party or potluck. Made with broccoli, onion, and cranberries and tossed with a yogurt sauce, the taste will have your guests asking for more! 

Ingredients

  • 1/4 cup low-fat plain yogurt
  • 1/4 cup reduced fat mayonnaise
  • 2 Tbsp sugar
  • 3 Tbsp apple cider vinegar
  • 2 cup broccoli florets or 1 (12 ounce) bag broccoli slaw
  • 1 red onion, diced
  • 1/4 cup dried cranberries
  • 1/4 cup sunflower seeds
  • 1 pinch salt
  • 1 pinch ground black pepper
Broccoli Salad
Total Time: 15 minutes
Amount Per Serving: 1/2 cup

Nutrition

Servings: 7

Directions

  1. Stir together yogurt, mayonnaise, sugar, vinegar, salt and pepper.
  2. Combine broccoli, onion and cranberries and toss with yogurt sauce.
  3. Refrigerate for 2 hours.
  4. Top with sunflower seeds before serving.
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