Fareway's Buffalo Cauliflower recipe provides a bite-sized veggie snack with a BBQ kick.
Ingredients
1 head cauliflower, cored and cut into bite sized pieces
1/2 tsp garlic powder
1/2 tsp dried parsley
1 Tbsp olive oil
1/2 cup buffalo sauce or hot pepper sauce
Total Time: 30 minutes
Nutrition
Servings: 4
72 calories; 4 g fat; 0.5 g saturated fat; 0 mg cholesterol; 388 mg sodium; 8 g carbohydrate; 4 g fiber; 3 g protein
Directions
Preheat oven to 400 F.
Toss cauliflower with garlic powder, parsley, oil, salt and pepper.
Spread cauliflower florets on a baking sheet and bake for 25-30 minutes, or until cauliflower tops are lightly browned and cauliflower is crisp-tender.