Chicken and Artichoke Pizza

Start with one Fareway rotisserie chicken -- and make healthy meals in minutes.  Chicken and artichoke, yum!


  • 1 can artichoke hearts
  • 1/3 cup mayonnaise
  • 1/4 tsp hot pepper sauce
  • 1 rotisserie chicken
  • 1 red pepper
  • 1/2 cup shredded Parmesan cheese
  • 2 Tbsp pine nuts
Chicken and Artichoke Pizza
Total Time: 20 minutes


  1. Drain and chop can of artichoke hearts.
  2. Chop red bell pepper and shred rotisserie chicken.
  3. Mix with light mayonnaise, hot pepper sauce and 1/4 cup shredded Parmesan cheese.
  4. Spread mixture onto a pizza crust.
  5. Top with 1-1/2 cups shredded rotisserie chicken; 1/3 cup chopped red pepper, ¼ cup Parmesan cheese and 2 Tbsp pine nuts.
  6. Bake at 400°F for approximately 10-12 minutes or until heated through.
  7. Serve with a tossed green salad.