Chicken Fajita Packets

Ingredients

  • 4 large sheets heavy-duty foil
  • 1 pound boneless, skinless chicken breasts, cut into strips
  • 2 bell peppers, any color, sliced
  • 1 large onion, sliced
  • 2 Tbsp fajita or taco seasoning
  • 8 whole wheat flour tortillas
Chicken Fajita Packets
Total Time: 25 minutes

Nutrition

Servings: 4 servings

360 calories; 5.8 g fat; 0.8 g saturated fat; 57.8 mg cholesterol; 831.5 mg sodium; 50.4 g carbohydrate; 6.4 g fiber; 6 g sugar; 28.4 g protein

Directions

Spray foil sheets with cooking spray; top with chicken, peppers, onion and seasoning.  Fold in half to make packets. Grill 15 minutes, or until the chicken internal temperature reads 165°F.  Serve on tortillas.