Skip to main content

Servings: Makes 4 (2 kebab) servings

Total Time: 30 minutes + marinating time

Looking for a zesty protein to bring to the block party? These chili lime kebabs are sure to impress!

Chili Lime Chicken Kebabs


If using wooden skewers, place them in water and allow to soak for at least 20 minutes.

In a small bowl, whisk together olive oil, vinegar, lime juice, chili powder, onion powder, garlic powder, paprika and cayenne pepper.

Place chicken in a shallow baking dish with marinade, and stir to coat. Cover, and marinate in the refrigerator at least 1 hour, up to 4 hours.

Thread chicken and veggies onto skewers, and discard remaining marinade

Grill skewers over medium heat for 10 to 15 minutes, or until the chicken internal temperature reaches 165°F, turning occasionally.


193 calories; 5.7 g fat; 1.2 g saturated fat; 1.4 mg cholesterol; 63.9 mg sodium; 5 g carbohydrate; 1.2 g fiber; 1.7 g sugar; 31.2 g protein

© 2024 Fareway Stores, Inc. All Rights Reserved.