Servings: 8
Total Time: 3 hours
Ingredients
- 1 cup low-fat cottage cheese
- 1 tsp vanilla extract
- 3 Tbsp sugar
- 12 oz fat-free cream cheese
- 1 cup egg substitute
In need of a dessert idea? Try this unique cheesecake recipe and top with the fruit of your choosing!
Directions
- Preheat oven to 350° F.
- Mix all ingredients in a blender or food processor until smooth.
- Pour filling into premade graham cracker crust.
- Bake for 35 minutes.
- Let cool and refrigerate for at least 2 hours.