Greek Chicken with Tzatziki Sauce

This greek chicken recipe is ideal for gyros, kebabs, and more!  Try it with the Fareway style tzatziki sauce.

Ingredients

  • 1 pound boneless, skinless chicken breasts
  • 3 Tbsp olive oil
  • 3 Tbsp fresh lemon juice
  • 1/2 or 1/4 tsp chopped or dried rosemary
  • 1/2 or 1/4 tsp chopped or dried oregano
  • 1 or 1/2 tsp chopped or dried thyme
  • 1/4 tsp cayenne pepper
  • 1 Tbsp minced garlic
  • to taste salt and pepper
Greek Chicken with Tzatziki Sauce
Total Time: 15 minutes

Nutrition

Servings: 4 servings

Nutrition information per serving: 197 calories; 11.7 g fat; 1.4 g saturated fat; 60 mg cholesterol; 269.6 mg sodium; 1.8 g carbohydrate; 0.3 g fiber; 0.4 g sugar; 23.2 g protein

Directions

Combine all ingredients and marinate chicken for at least 30 minutes, up to 2 hours.

Discard remaining marinade.

Grill over medium-high heat for 4 minutes per side, or until internal temperature reaches 165°F.

Serve with Tzatziki sauce.

Sitemap