Servings: 20 servings
Amount Per Serving: 2 Tbsp
Total Time: 5 minutes
Ingredients
- 10 oz peanuts
- 2 tsp honey
- 2 Tbsp peanut oil
Preparation Notes
For chunky peanut butter, take out 1/2 cup peanuts and set aside. When processed peanut butter is to your liking, add these peanuts and process a few more seconds to create chunks.
Directions
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Place peanuts and honey in a food processor and process for about 1 minute.
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Scrape down sides.
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Continue to process while slowly drizzling the peanut oil until mixed well, about 1 1/2 to 2 minutes.
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Place peanut butter in air tight container and store for up to 2 months.
Recipe modified from Gurley's®