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Total Time: 5 minutes

  • 3/4 cup extra virgin olive oil
  • 1/4 cup white balsamic vinegar
  • 1 Tbsp Dijon mustard
  • 1 Tbsp honey
  • 1 pinch Kosher salt
  • 1 dash pepper

This honey Dijon vinaigrette recipe is delicious with a tossed green salad, and heated up, it makes a tangy sauce for grilled chicken.

Preparation Notes

You can substitute white wine vinegar for balsamic.

Directions

Combine all ingredients and serve.

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