Ditch the boring, embrace the bold! Whip up this Italian Grinder Wrap and homemade dressing, and get ready to experience lunchtime bliss. Buon appetito!
For the wrap
- 1 (burrito-sized) tortilla or wrap of choice
- 2 slices provolone cheese
- 2 slices salami
- 2 slices ham
- 2 slices large pepperoni
- 2 slices tomato
- 2 slices red onion
- 1/2 cup shredded lettuce
For the dressing
- 1 1/2 Tbsp. mayo
- 1/2 tsp. red wine vinegar
- 1 Tbsp. sliced pepperoncini peppers
- 1 Tbsp. grated Parmesan cheese
- dash of salt, italian seasoning, red pepper flakes and garlic powder
Total Time: 5 minutes
Nutrition
Servings: 1 wrap
Approximate nutrition information per wrap (using burrito-sized tortilla): 754 calories; 53 g fat; 21 g saturated fat; 96 mg cholesterol; 1996 mg sodium; 37 g carbohydrate; 2 g fiber; 3.7 g sugar; 33 g protein