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Servings: vary

Total Time: 10 minutes

Looking for a smooth and delicious dessert to enjoy on the evenings when you just want a sweet treat? Enjoy these easy Caramel Sundaes using only three ingredients for that sweet caramel sauce--brown sugar, Kerrygold Unsalted Butter, and cream.  In just 10 minutes, you'll be enjoying a cooling and caramel filled treat! 

Kerrygold Caramel Sundae


  1. In a small skillet, toast the nuts until fragrant. Shut off the heat and set it aside. 
  2. In a medium saucepan, heat the brown sugar, Kerrygold Unsalted Butter, and cream over medium until the butter is melted. 
  3. Bring the sauce to a simmer, constantly stirring, until the sauce is smooth, about 2-3 minutes; shut off the heat and set aside. 
  4. Stir the caramel sauce in heat until smooth. 
  5. In a bowl, add two scoops of ice cream. Drizzle the ice cream sauce.
  6. Sprinkle with nuts and serve immediately. 
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