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Servings: 9

Amount Per Serving: 3 ounce popsicle

Total Time: 15 minutes

  • 2 ripe mangoes, chopped
  • 2 limes, juiced
  • 1/4 cup light coconut milk
  • 1/2 cup water
  • 1 pinch sugar, optional
  • 9 plastic cups or popsicle molds
  • 9 small wooden craft sticks

Can you think of a more refreshing combo than tropical mango and tangy lime? This sweet treat is perfect for cooling off in the hot summer sunshine.


  1. In a high speed blender, puree all ingredients.

  2. Taste and adjust, adding more lime or a pinch of sugar if you like. pour into plastic cups or popsicle molds and freeze for at least 4 hours.

  3. After the first 2 hours, place the sticks into the partially frozen pops.


36 calories; 0.5 g fat; 0 g saturated fat; 0 mg cholesterol; 7 mg sodium; 8 g carbohydrate; 7 g sugar; 0.8 g fiber; 0 g protein

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