Servings: 6 servings
Total Time: 25 minutes
Mighty Mushroom Blended Burger
- 1/2 pound mushrooms, any kind
- 2 Tbsp. olive oil
- 1 lb. 80% Ground Beef
- to taste salt
- 6 buns
A veggie burger that's easy on the wallet and on the stomach? Fareway has you covered. This fool-proof mushroom burger is a great source of nutrient-rich proteins!
Preheat grill to medium-high heat.
Finely dice mushrooms or gently pulse in food processor.
In skillet, warm 1 tablespoon olive oil on medium-high heat and add mushrooms, cooking 5–7 minutes or until golden brown. Remove from heat and cool 5 minutes.
Transfer cooled mushrooms to medium bowl.
Add ground beef and salt, mixing until combined. Make 4 patties.
Grill 13–15 minutes, or until internal temperature reaches 160°F, flipping halfway through.
312 calories; 14 g fat; 4 g saturated fat; 49 mg cholesterol; 271 mg sodium; 25 g carbohydrate; 1.6 g fiber; 4.7 g sugar; 22 g protein