Skip to main content

Servings: 4-6

Total Time: 35 minutes

Rainy days are perfect for trying a new soup! This warm minestrone soup is easily customizable and a great way to introduce new flavors to the family!

Minestrone Soup


  1. Saute carrots, celery, onion and zucchini until slightly soft, about 5 minutes.

  2. Add broth, tomatoes, thyme, sage, bay leaves, salt and pepper.

  3. Bring to a boil then add pasta. Reduce heat and simmer for 10-12 minutes, or until pasta is al dente.

  4. Stir in beans, spinach and cheese.

  5. Simmer for 5 more minutes and serve.


161 calories; 2 g fat; 1 g saturated fat; 4 mg cholesterol; 346 mg sodium; 27 g carbohydrate; 5 g fiber; 11 g protein

© 2024 Fareway Stores, Inc. All Rights Reserved.