Start with one Fareway rotisserie chicken -- and make healthy meals in minutes!
Preheat oven to 350°F.
Combine cream of chicken soup, sour cream, chopped green chilies and minced onion.
Fill 12 tortillas with 1/3 cup cooked, diced chicken and 2 Tbsp. of sauce.
Roll and place in a pan, seam side down.
Top with 2 cups shredded cheddar cheese.
Bake until cheese is melted and enchiladas are warmed through; about 15 minutes.