Total Time: 15 minutes
- 4 New York Strip Steaks
- 1 Tbsp butter
- 1 pound mushrooms, fresh
- 1 tsp red pepper flakes
- 1/2 tsp salt
- 1/2 tsp hot pepper sauce
- 2 tsp garlic powder
- 2 tsp lemon pepper
Every once in a while, a home cook stumbles upon a lifelong recipe. When it's time to celebrate with a New York strip steak, visit your local Fareway Meat Market and this recipe will take care of the rest.
In a large skillet over high heat, melt butter. Add sliced mushrooms and cook for 2-3 minutes or until browned.
Add red pepper, hot pepper sauce, and salt. Cook 2 minutes.
Heat grill (or grill pan) on medium heat.
Sprinkle steaks on both sides with garlic powder and lemon-pepper seasoning.
Grill 8-10 minutes, turning once for medium-rare.
Spoon warm spicy mushrooms over steaks prior to serving.