Overnight oats have reclaimed their rightful place among nutritious breakfast royalty. This is our Fareway tried and true overnight oat recipe. If you've never tried overnight oats, this recipe is a great place to start. Once you have the hang of it, you'll never go back!
330 calories; 4 g fat; 1 g saturated fat; 6 mg cholesterol; 384 mg sodium; 62 g carbohydrate; 7 g fiber; 12 g protein
Fresh or frozen fruit can be used in this recipe.
In a half pint jar (1 cup), add oats, milk, fruit, and yogurt.
Put lid on jar and shake until well combined.
Refrigerate overnight or up to 3 days.
Eat chilled.