Servings: 6 servings
Total Time: 20 minutes
- 1 pound ground pork
- 3/4 cup apple, shredded, any variety
- 1/4 cup green onion, chopped
- 1/2 tsp dried thyme leaves
- 1 dash salt and pepper
Fareway's pork and apple cheddar burger is the perfect blend of sweet and savory. Try this summer recipe at your next barbeque.
Blend the apple, green onion, thyme, salt and pepper together in a medium bowl. Add the ground pork; gently mix until combined. Form into 6 patties.
Grill over medium-high heat, covered, for 5 minutes. Turn and grill, covered, an additional 4 – 6 minutes, or until an instant-read thermometer registers the internal temperature at 160°F. Top each burger with a slice of cheddar and serve on buns.
265 calories; 18.2 g fat; 8.5 g saturated fat; 73.1 mg cholesterol; 185.5 mg sodium; 5.6 g carbohydrate; 1 g fiber; 4.1 g sugar; 19.5 g protein