Servings: 2 Drinks
Total Time: 10 Minutes
Latte
- 1-2 cups strongly brewed coffee
- 4 tsp. caramel sauce + more for garnish
- 1 cup milk of choice, warmed
- 1/4 tsp. sea salt + more for garnish
Cream Topping
- 1/4 cup heavy cream
- 2 tsp. caramel sauce
Be your own barista from the comfort of your own home! This salted caramel latte will warm and lift your spirits all winter long.
Directions
Use a handheld frother or shake ingredients in a glass jar with a lid until foamy. Set aside.
Divide coffee between two mugs. Stir in caramel sauce, milk and sea salt.
Top with cream topping. Garnish with additional caramel sauce and sea salt, if desired.
For adult version: Replace 4 tsp. caramel sauce with 2 ounces salt caramel coffee liquor