Skip to main content

Fareway is dedicated to safety during COVID-19. The first hour of shopping is reserved for our high risk shoppers, if you'd like to read our COVID-19 updates click here. 

Servings: 4-8

Total Time: 45 minutes

  • 1 flat iron steak
  • 3 bell peppers
  • 1 large onion, thinly sliced
  • 1/4 cup olive oil
  • 2 tsp chili powder
  • 1 tsp cumin
  • 1 tsp garlic powder
  • 1 tsp salt
  • 1/2 tsp ground black pepper
  • 8 fajita-size tortillas


Slice flat iron steak, bell peppers and onion into thin strips.  Place on sheet pan and toss with oil and spices.  

Bake 25-30 minutes until steak is cooked and the veggies are soft. 

Serve with warm tortillas.

© 2021 Fareway Stores, Inc. All Rights Reserved.