Shortcut Pumpkin Coffee Cake

Shortcut Pumpkin Coffee Cakes comes together with just five ingredients. Try it for breakfast, brunch or with your afternoon coffee break.

Ingredients

  • 1 (21) ounce box Krusteaz Cinnamon Swirl Cake Mix
  • 1 (15 ounce) can pumpkin
  • 1 tsp. pumpkin pie spice, divided (half in cake, half in topping)
  • 1/4 cup oil
  • 1 egg
  • NOTE do not add water listed on the box
Shortcut Pumpkin Coffee Cake
Total Time: 1 hour

Nutrition

Servings: 12

Directions

Preheat oven to 350°F.

Prepare cake mix according to package directions, adding 1 can of pumpkin. Do NOT add water as listed on package.

Bake according to package directions, 41–45 minutes.

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