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Servings: 6

Total Time: 10 minutes

Using Sun Chips for your walking tacos is a smart choice because they are made with whole grain corn, whole wheat, brown rice flour and whole oat flour for multigrain goodness!

Ten Minute Tacos

Preparation Notes

To save time you can combine the ingredients and serve cold.


  1. Combine cooked chicken, seasoning, water and salsa in a saucepan and simmer for 5 minutes.
  2. Divide Sun Chips and top with remaining ingredients.


380 calories, 18 g fat, 3 g saturated fat, 24 mg cholesterol, 554 mg sodium, 42 g carbohydrate, 8 g fiber, 16 g protein

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