Taking the flavors of the forever crowd favorite, hamburgers, into salad form! With only 15 minutes you can whip up this recipe for lunch or dinner easily using a salad kit to help you gather ingredients in less steps!
414 calories; 27 g fat; 7 g saturated fat; 77 mg cholesterol; 601 mg sodium; 14 g carbohydrate; 5 g fiber; 5 g sugar; 26 g protein
1. Heat a large skillet over medium-high heat. Add ground beef, onion powder, garlic powder, paprika, salt and pepper. Cook until ground beef is crumbled and brown, about 5–8 minutes.
2. Assemble the salad kit using ingredients from the bag, setting aside the dressing and crouton packets. Add tomatoes, avocado, onion and pickle slices.
3. When the ground beef is fully cooked, add it to the salad and top with dressing and crouton packets.