Dip it, pour it, drizzle it, scoop it! However you enjoy queso, you'll love this recipe!
Ingredients
- 1 pound (16 ounces) Velveeta, cut into cubes
- 1 (10 ounce) can Rotel diced tomatoes & green chiles, undrained
Total Time: 10 minutes
Nutrition
Servings: 24 servings (2 tbsp.)