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Servings: 6

Total Time: 5 minutes

  • 1 cup DOLE Tropical GoldĀ® Pineapple
  • 1/2 cup DOLE Mandarin Orange
  • 1 tsp hot chile, minced
  • 1 tsp lime peel, grated


  1. Drain pineapple and mandarin oranges.
  2. Combine all ingredients.
  3. Refrigerate until served.
Serve this salsa with our delicious Baja Salmon Tacos!


22 calories; 0 g fat; 0 g saturated fat; 0 mg cholesterol; 0 mg sodium; 6 g carbohydrate; 1 g fiber; 0 g protein

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