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Cart-to-Kitchen: Shoulder Tender Steak Explained

This week’s episode features a special guest, Scott from Fareway’s Johnston Market. Being an expert in all things meat, Scott shares one of his favorite tender cuts of beef, should tender steaks. Great to use in stir fry, fajitas, or even sauté to top off a salad, it’s an excellent choice to pick up next time you’re visiting Fareway’s meat counter.

Did you know that the Fareway experts behind the meat counter will even slice it up for you, so you don’t have to once you get home? Personally packaged and ready to go, your dinner preparation just got a little easier!

For recipe ideas using the shoulder tender steak, head to or stop by your local Fareway meat counter to see what inspiration you can find.

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