Servings: 4-6
Total Time: 20 mins.
Greek Nachos
- 1 (18 oz.) bag pita chips
- 1 (10oz.) container hummus
- 1 (8 oz.) container Tzatziki Sauce
- 1 (8 oz.) container Feta cheese crumbles
- 1/2 c. kalamata olives
- 1 cucumber, diced
- 1/2 c. tomatoes, chopped
- 1/2 lb. steak, chicken, or gyro meat, cooked and sliced
You nachos don't have to be average any more, mix it up and take your plate to the Greek islands. Even if you don't have all the ingredients to make this tasty dish, use whatever Greek inspired items you have in your kitchen!
Directions
1. Layer pita chips on a large baking sheet or serving platter.
2. Top with remaining ingredients, as desired.