Servings: 4 servings
Total Time: 30 minutes
Fuel up with this hearty meat and potato dish. This recipe only takes 30 minutes--what is better than that?
Heat a large skillet over medium-high heat. Add oil, onion, and bell pepper. Saute until tender, about 4 minutes. Add turkey and garlic to the skillet. Season with chili powder, red pepper flakes, salt, and pepper. Saute turkey until crumbled and cooked through, about 7 minutes.
Add sweet potatoes. Cover and cook until potatoes are tender, about 10–15 minutes.
Nutrition information per serving: 321 calories; 16 g fat; 4.5 g saturated fat; 92 mg cholesterol; 122 mg sodium; 19 g carbohydrate; 2.8 g fiber; 5.4 g sugar; 27 g protein