Servings: 4
Total Time: varies
Ingredients
- 1 (9.1 ounce) bag Dole® Chopped! Peppercorn Ranch salad kit
- 1 cup cooked quinoa
- Toppings Included: white cheddar cheese, cornbread croutons, radishes and black pepper
- Included Dole® Peppercorn Ranch dressing
- 1 1/2 cups pulled pork* with barbecue sauce
This is a salad that you don't want to pass up on. It's composed of two midwest staples: barbecue pork and ranch!
Directions
Combine salad, quinoa and included toppings. Top with pork.
*Prepared pulled pork works in this recipe to save time. You can find additional pulled pork recipes at www.fareway.com.
Nutrition
APPROXIMATE NUTRITION INFORMATION PER SERVING (using prepared pulled pork with barbecue sauce): 301 calories; 10.4 g fat; 3.1 g saturated fat; 35.6 mg cholesterol; 914.5 mg sodium; 37.4 g carbohydrate; 2.7 g fiber; 20.3 g sugar; 12.9 g protein
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