Skip to main content
Fareway

Servings: 4 servings

Total Time: 30 minutes

These simple salmon burgers are a great way to get heart-healthy omega-3 fatty acids into your diet!

Salmon Burgers

Directions

Combine salmon, breadcrumbs, onion, dill and parsley in a mixing bowl.

In a separate bowl, whisk together egg and mustard.

Stir mayonnaise mixture into salmon until evenly combined.

Form into four patties. Place patties in the refrigerator for at least 15 minutes, up to overnight.

To cook, preheat pan over medium heat and spray with nonstick cooking spray.

Cook until patties are browned on both sides and warmed through, about 4 minutes on each side.

Nutrition

132 calories; 4.5 g fat; 0.9 g saturated fat; 76.5 mg cholesterol; 112.1 mg sodium; 6.9 g carbohydrate; 0.9 g fiber; 0.9 g sugar; 14.8 g protein (Does not include bun.)

© 2024 Fareway Stores, Inc. All Rights Reserved.