Skip to main content

Fareway Online Shopping is NOW AVAILABLE in certain locations, with new stores being added each week. Check back soon for updates and start shopping now!

Meat Experts Tip:

Have your meat expert trim the breasts and remove the connecting tissue between the two breasts. This will make for the best cooking experience. A quick and easy way to prepare delicious and moist chicken breast is through the use of a counter top press grill or panini maker. The heat from both the top and bottom ensure a short cook time to reach the necessary 165°F internal temperature. The quick process helps this lean piece to retain moisture.

Preferred Cooking Method:


Other Cooking Methods:

Roasting, Baking, Frying, or Poaching

Cooking Temps:

Needs to reach 165°F with 3 minute rest period


Nutritional Information

Per 3 ounce cooked serving with skin - Roasted : 170 calories; 7 g fat (2 g saturated fat); 25 g protein.

© 2021 Fareway Stores, Inc. All Rights Reserved.