Also Known As:
Pork Medalion
Meat Experts Tip:
The pork version of filet mignon, this savory cut is very lean and flavor full! Whole tenderloin is generally under two pounds, making it a great roast for 2-3 people. Try a citrus-based marinade to really let the flavor shine! If you would like to have this delicious cut delivered straight to your door, make sure to check out our Fareway Meat Market.
Preferred Cooking Method:
Oven
Other Cooking Methods:
Cooking Temps:
Cook to 145* Fahrenheit with a 3 minute rest time
Recipes
Nutritional Information
120 calories; 3.5 g fat (1 g saturated fat); 22 g protein; 6% daily value of iron.